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Étiquette : antimicrobial resistance

Manual for implementation 2024 : The International FAO Antimicrobial Resistance Monitoring (InFARM) system

Synopsis (résumé court) – Manual for implementation 2024 The International FAO Antimicrobial Resistance Monitoring (InFARM) system is an FAO flagship initiative, supporting countries in collecting, collating, analysing, visualizing, and effectively utilizing their AMR monitoring and surveillance data primarily from livestock, fisheries, and aquaculture, along with their associated food products. InFARM empowers countries to generate reliable […]

National Framework for One Health

A framework to implement the One Health approach at the national level may facilitate its implementation and assist national authorities in addressing the agenda of (i)enhancing national capacity for zoonotic diseases and AMR for prevention, detection and response; and (ii) improving joint coordination and collaboration between majorstakeholders for control of zoonoses and AMR.With this objective, […]

FAO : One Health Specialist

Job Posting: 28/Jul/2023Closure Date: 08/Sep/2023, 10:59:00 PMOrganizational Unit: CJWZJob Type: Non-staff opportunitiesType of Requisition: Consultant / PSA (Personal Services Agreement)Grade Level: N/APrimary Location: Various Locations-Various LocationsDuration: Up to 11 months on a WAE basis (with possibility of renewal)Post Number: N/A IMPORTANT NOTICE: Please note that Closure Date and Time displayed above are based on date […]

National Legal Specialist– Antimicrobial Resistance (AMR) and One Health (OH) legislation

Job Posting: 10/Jul/2023Closure Date: 24/Jul/2023, 10:59:00 PMOrganizational Unit: RAPJob Type: Non-staff opportunitiesType of Requisition: PSA (Personal Services Agreement)Grade Level: N/APrimary Location: Home-BasedDuration: From 20 to 40 daysPost Number: N/AFAO seeks gender, geographical and linguistic diversity in its staff and international consultants in order to best serve FAO Members in all regions. FAO is committed to […]

FAO Animal Production and Health – Annual report 2022

This Annual Report outlines FAO’s key achievements and case studies on animal production and health. Throughout 2022, FAO focused on promoting sustainable and resilient livestock production systems while addressing a growing demand for animal-derived food products. During the year, the Organization implemented strategies to tackle animal diseases, reduce antimicrobial resistance, and improve veterinary services worldwide. […]