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Seychelles : National specialist in socio-economic data analysis

Job Posting: 11/Aug/2023
Closure Date: 08/Sep/2023, 10:59:00 PM
Organizational Unit: FRSEY
Job Type: Non-staff opportunities
Type of Requisition: PSA (Personal Services Agreement)
Grade Level: N/A
Primary Location: Seychelles-Mahe
Duration: 60 days of work, in 6 months
Post Number: N/A
IMPORTANT NOTICE: Please note that Closure Date and Time displayed above are based on date and time settings of your personal device

FAO seeks gender, geographical and linguistic diversity in order to best serve FAO Members in all regions.

FAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture
Qualified female applicants, qualified nationals of non-and under-represented Members and person with disabilities are encouraged to apply
Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO’s values
FAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination  
All selected candidates will undergo rigorous reference and background checks
All applications will be treated with the strictest confidentiality

Organizational Setting
FAO is implementing the project “Establishment of a network of information systems on agriculture and food and nutrition security in the Indian Ocean islands (Comoros, Madagascar, Mauritius, Seychelles)”, STAT SANOI, GCP/MAG/095/EC, funded by the European Union
The main expected outputs are: (1) national information systems collect and produce data and information on food and nutrition security, (2) regional platform supports the activities of national information systems in the identification, collection and production of harmonized food security data and information, and (3) information coordination and national capacities for quantitative analysis of food and nutrition security are improved.
The project coordination is based at the FAO Representation in Madagascar and the activities are implemented in the four countries.
The project, which supports data collection and statistical analyses of national statistical offices, will contribute to a better understanding of issue surrounding agriculture and food and nutrition security (FNS), improved monitoring of national food systems, such that policymakers and stakeholders can more easily access the information needed to monitor agricultural and FNS issues and prepare evidence-based policies.

Reporting Lines
The incumbent will carry out the activities in support of the national technical services that are partners of the project, and the national expert will support the capacity building activities of these partners.
He/she will work in close collaboration with the FAO technical team, under the supervision of the regional project coordinator of STAT SANOI based at the FAO representation in Madagascar.

Technical Focus
FAO is recruiting a national specialist to support the implementation of the Stat SANOI project activities in Seychelles.

Tasks and responsibilities
The incumbent will support the implementation and monitoring of project activities in the country.

  • Support the collection of updated data from the different national partners, the harmonization, analysis and visualization of data.
  • Support the organization of surveys for data collection in the country.
  • Support the preparation of synthesis publications about agriculture and food and nutrition security in the country.
  • Support the organization of meetings, workshops, training, and international technical assistance missions.
  • Participate in the drafting of reports related to the project activities in the country.
  • Other related duties as required.

CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING

Minimum Requirements

  • Master’s degree or higher in economics, statistics, or other relevant scientific fields.
  • At least 2 years’ experience in data analysis, preferably in the areas of agriculture, food and nutrition security or poverty.
  • Working knowledge of English (level C) and limited knowledge of French (level B).
  • Nationality of Seychelles or resident in the country with a regular work permit.

FAO Core Competencies

  • Results Focus
  • Teamwork
  • Strong verbal skills and good writing skills.
  • Building Effective Relationships
  • Knowledge Sharing and Continuous Improvement

Technical/Functional Skills

Will be considered an advantage:

  • Knowledge of geographic information systems and geographic software such as QGIS or ArcGIS
  • Experience in the field of economics, agriculture or environment.
  • Having previously worked with the ministry, such as Agriculture, Environment, Statistics, or other government agencies working in areas related to agriculture or food and nutrition security.
  • Proficiency in statistical analysis and micro/macro data management.
  • Have a good command of analytical software such as STATA.

Please note that all candidates should adhere to FAO Values of Commitment to FAO, Respect for All and Integrity and Transparency.

ADDITIONAL INFORMATION
FAO does not charge a fee at any stage of the recruitment process (application, interview meeting, processing).
Incomplete applications will not be considered. If you need help, or have queries, please contact: Careers@fao.org
Applications received after the closing date will not be accepted.
Please note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED), a list updated by the International Association of Universities (IAU) / United Nations Educational, Scientific and Cultural Organization (UNESCO). The list can be accessed at http://www.whed.net/
For other issues, visit the FAO employment website: http://www.fao.org/employment/home/en/
Appointment will be subject to certification that the candidate is medically fit for appointment, accreditation, any residency or visa requirements, and security clearances. Subject to certain exemptions, vaccination against COVID-19 will in principle be required. Vaccination status will be verified as part of the medical clearance process.

HOW TO APPLY

  • To apply, visit the recruitment website at Jobs at FAO and complete your online profile. We strongly recommend that your profile is accurate, complete and includes your employment records, academic qualifications, and language skills
  • Candidates are requested to attach a letter of motivation to the online profile
  • Once your profile is completed, please apply, and submit your application
  • Candidates may be requested to provide performance assessments and authorization to conduct verification checks of past and present work, character, education, military and police records to ascertain any and all information which may be pertinent to the employment qualifications
  • Incomplete applications will not be considered
  • Personal information provided on your application may be shared within FAO and with other companies acting on FAO’s behalf to provide employment support services such as pre-screening of applications, assessment tests, background checks and other related services. You will be asked to provide your consent before submitting your application. You may withdraw consent at any time, by withdrawing your application, in such case FAO will no longer be able to consider your application
  • Only applications received through the FAO recruitment portal will be considered
  • Your application will be screened based on the information provided in your online profile
  • We encourage applicants to submit the application well before the deadline date.

If you need help, or have queries, please contact: Careers@fao.org

FAO IS A NON-SMOKING ENVIRONMENT

APPLY ONLINE

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Malick Kane

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